tag:blogger.com,1999:blog-8897594868967248654.post3652854772263351598..comments2023-10-11T13:05:09.057+01:00Comments on Little Foodies: Daring to bake can make you shake!Unknownnoreply@blogger.comBlogger52125tag:blogger.com,1999:blog-8897594868967248654.post-26485751925515582832007-09-08T05:33:00.000+01:002007-09-08T05:33:00.000+01:00How fun is that top piece? Sounds like from a few...How fun is that top piece? Sounds like from a few people enjoyed the tart the next day ;-)<BR/><BR/>Great job on this month's challengebreadchickhttps://www.blogger.com/profile/04376772267923924607noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-58821040272105933822007-09-04T23:28:00.000+01:002007-09-04T23:28:00.000+01:00Welcome back. Beautiful tart... I LOVE the spun su...Welcome back. Beautiful tart... I LOVE the spun sugar decoration. Worth the burnt fingers?Doloreshttps://www.blogger.com/profile/06162620206370481186noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-60635152439335672322007-09-04T15:50:00.000+01:002007-09-04T15:50:00.000+01:00My first time here. You have a beautiful blog with...My first time here. You have a beautiful blog with some great recipes. Beautiful tart with great decorations!TBChttps://www.blogger.com/profile/06730267615864699764noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-86701110058182936202007-09-03T15:11:00.000+01:002007-09-03T15:11:00.000+01:00Wow, your choc caramel tart looks fab, and so does...Wow, your choc caramel tart looks fab, and so does your site. I love that you're taking your kids on a culinary tour of the world. As the new school year starts we have already decided on a religious tour of the world this year. We'll be doing a little time travelling as well. I think it's so important to teach the future generations tolerance and understanding, and what better way to do it african vanieljehttps://www.blogger.com/profile/05092760546478870281noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-7781264933135881522007-09-02T23:48:00.000+01:002007-09-02T23:48:00.000+01:00Your tart decorations look fantastic. I love the ...Your tart decorations look fantastic. I love the height. What an adventure in making the tart! What a great way to spend an afternoon with a friend. Wendy.Wendyhttps://www.blogger.com/profile/05757155764764043844noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-21228569579458298302007-09-01T21:46:00.000+01:002007-09-01T21:46:00.000+01:00Wow - fabulous!Wow - fabulous!Chrishttps://www.blogger.com/profile/16832115583011908921noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-7900648052001343312007-09-01T02:38:00.000+01:002007-09-01T02:38:00.000+01:00wow, so many comments!I just wanted to say that I'...wow, so many comments!<BR/><BR/>I just wanted to say that I'm handing an award to you. It's for tantalising my tastes buds with your wonderful creations. :-) Deatils on my blog.Nora B.https://www.blogger.com/profile/04360757422555317095noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-65168141908628757482007-08-31T20:49:00.000+01:002007-08-31T20:49:00.000+01:00So now that you've done it, are slightly burnt fin...So now that you've done it, are slightly burnt fingers worth it to get such cool looking decorations?<BR/>Job well done!Jennyhttps://www.blogger.com/profile/06100295997954408204noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-79680877354261583492007-08-31T19:45:00.000+01:002007-08-31T19:45:00.000+01:00Your sugar looks awesome! I too ended up with mel...Your sugar looks awesome! I too ended up with melting caramel.leslie @ definitely not marthahttps://www.blogger.com/profile/01737456208934610628noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-12674042779845481132007-08-31T13:59:00.000+01:002007-08-31T13:59:00.000+01:00I love your sugar sculptures! Nicely done!I love your sugar sculptures! Nicely done!Andreahttps://www.blogger.com/profile/15259505239817138757noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-41867643802795729152007-08-31T13:47:00.000+01:002007-08-31T13:47:00.000+01:00this looks fab, and what a labour of love!this looks fab, and what a labour of love!Pig in the Kitchenhttps://www.blogger.com/profile/10631525119816074013noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-15027431687974039192007-08-31T13:06:00.000+01:002007-08-31T13:06:00.000+01:00I must agree with you that the tart is perfect acc...I must agree with you that the tart is perfect accompaniment to a cup of coffee (or tea)!marias23https://www.blogger.com/profile/17339208660654206913noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-24962809598534215812007-08-31T06:50:00.000+01:002007-08-31T06:50:00.000+01:00I love it! Your decoration is so cute! Very, ver...I love it! Your decoration is so cute! Very, very nice!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-15518284728212941672007-08-31T06:46:00.000+01:002007-08-31T06:46:00.000+01:00Mmmm caramelly goo with coffee, now that's what I ...Mmmm caramelly goo with coffee, now that's what I call breakfast! Looks great!Amyhttps://www.blogger.com/profile/03476501320662187793noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-79420663907064060402007-08-31T06:39:00.000+01:002007-08-31T06:39:00.000+01:00Hi Amanda, a bit late leaving my comments here thi...Hi Amanda, a bit late leaving my comments here this week, as I've been really busy at work. It's nice to see you back and it looks as if you had a lovely time. What a deliciosu looking tart! I have tried to join the Daring Bakers, but all my e-mails have gone ignored. How did you manage it???<BR/>Marie<BR/>http://journals.aol.co.uk/mariealicejoan/MariesMuses/Marie Raynerhttps://www.blogger.com/profile/00407913432222377267noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-59126582979354921112007-08-31T06:25:00.000+01:002007-08-31T06:25:00.000+01:00Your tart looks great! Love the caramel decoration...Your tart looks great! Love the caramel decoration, hope that your fingers have recovered from all the heat. :-)Nora B.https://www.blogger.com/profile/04360757422555317095noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-12941956949507196682007-08-31T03:20:00.000+01:002007-08-31T03:20:00.000+01:00Sorry I'm so late making my rounds.I love your car...Sorry I'm so late making my rounds.<BR/>I love your caramel decorations! I wonder if you took the longest getting it done - from almost the first day to the last! Great job. Neat how we can manage to work around things and then find such success!MyKitchenInHalfCupshttps://www.blogger.com/profile/07321041059604871286noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-52058228433532511642007-08-31T02:50:00.000+01:002007-08-31T02:50:00.000+01:00You are indeed a dedicated DB, making the shell be...You are indeed a dedicated DB, making the shell before your trip. You have my continued admiration.Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-66232875827371846092007-08-31T02:41:00.000+01:002007-08-31T02:41:00.000+01:00and your tart looks fantastic, too, amanda! and g...and your tart looks fantastic, too, amanda! and great work wiht the caramel garnish...the moisture in the fridge tends to make them sticky, such as if you were to leave them out on a humid day. either way, they don't seem to last too long :(monicahttps://www.blogger.com/profile/07501056229065630077noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-2401855571491978022007-08-31T01:17:00.000+01:002007-08-31T01:17:00.000+01:00lovely cake. yeah i think it would be indeed too s...lovely cake. yeah i think it would be indeed too sweet if used on a thicker pan. I used a tart pan so each slice would only have a right amount of caramel layer to milk chocolate layer, but i would have love to used some bittersweet chocolates instead. I love the sugar decorations. I think the sugar melts because of the moisture in the fridge. correct me if i'm wrong :)nikcreatehttps://www.blogger.com/profile/11567611494942756835noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-87487193631220808242007-08-30T23:24:00.000+01:002007-08-30T23:24:00.000+01:00The sugar decorations look great...I, on the other...The sugar decorations look great...I, on the other hand thought my caramel layer was too light:0sunitahttps://www.blogger.com/profile/09176577177334401747noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-53039692890419044602007-08-30T22:53:00.000+01:002007-08-30T22:53:00.000+01:00what a beautiful tart! Looks so sinfully delicious...what a beautiful tart! Looks so sinfully delicious too. :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-68988708782260717042007-08-30T22:16:00.000+01:002007-08-30T22:16:00.000+01:00wonderful tart! i love your pretty sugar decorati...wonderful tart! i love your pretty sugar decoration!Conniehttps://www.blogger.com/profile/08704701495676341621noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-48208426404137322592007-08-30T22:01:00.000+01:002007-08-30T22:01:00.000+01:00Way to get your tart done....I squeezed mine in to...Way to get your tart done....I squeezed mine in too. I must get better about that :)<BR/>Lovely tart.Peabodyhttps://www.blogger.com/profile/16153432137711301559noreply@blogger.comtag:blogger.com,1999:blog-8897594868967248654.post-17886317106817670832007-08-30T20:30:00.000+01:002007-08-30T20:30:00.000+01:00Mmm... drooling at the mention of using Green and ...Mmm... drooling at the mention of using Green and Blacks. How could you go wrong.Anonymoushttps://www.blogger.com/profile/00633712081197318104noreply@blogger.com